Doner Furnaces
Buhara

Veensa Doner Kebab Cookers offer hygienic, safe and long-lasting use with its stainless steel body sheet and 310 quality radiant wire. Thanks to the imported radiant stone, which prevents the heat from passing to the back, it provides both energy saving and higher cooking performance. There are body options with bottom engine, top engine or without engine according to preference.

– Natural Gas and LPG or Electricity compatible internal installation.
– Easy to clean, large oil reservoir.
– 12 mm wide solid stainless sword and meat plate.
– With or without glass body options.
– 40 different model options in different lengths and widths, suitable for every cooking capacity.
– Optional movable body that allows you to work more safely and hygienically without touching the meat, as the doner gets thinner.
– With optional wind blades and oil tray expansion parts, it offers alternatives suitable for every need.

Veensa VDG-U4; TOP ENGINE GAS 4 RADIANT DONER KEBAB has been produced in accordance with CE standards and directives with procedures and processes in accordance with food regulations to make delicious Doner Kebab.

• LPG and NG options are available.
• The safety valve automatically cuts off the gas going to the radians that go out out of control.
• Doner Kebab blades are not available, they can be installed optionally.
• In top engine doner kilns, doner kiln can be used manually in case the engine fails.
• Since the flame curtain moves with the engine, it extends the life of the engine in top-engined doner kilns.
• Stainless meat collection tray.
• The ability to zoom in and out of the meat thanks to the movable skewer holder.
• The possibility of draining the oil thanks to the perforated tray.